Mawa cake

This Indian mawa cake is moist, dense, decadent and delicious. Not overly sweet and makes for a perfect accompaniment along with your tea or coffee! 

Hello, peeps ! Hope everyone is doing great! I’m back after an unexpected mini hiatus. I’ve missed blogging but I also feel super refreshed after the little break. Another break is not very far off but this time I’ll definitely be scheduling some posts.


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Egg-free Red velvet cake | Eggless Red velvet cake with cream cheese frosting

Moist, light and delicious red velvet cake in perfect harmony with cream cheese frosting is an evergreen classic, that’s the right fit for any special occasion! Here’s an eggless Red velvet cake recipe for your guys!

It was my DH’s birthday couple of weeks ago and I had made this eggless Red velvet cake with tangy cream cheese frosting. We absolutely love that combination for cake and frosting, they just compliment each other so well, don’t you guys agree too ?


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Egg-free Marble cake

Can’t decide between a vanilla or chocolate cake? Here is a moist & delicious cake to satisfy both your cravings, egg-free marble cake!

Happy Father’s Day to all the wonderful Dad’s out there! I hope you had a fabulous day with your kids. I personally do not believe that one single day is required to show your love to your parents or a spouse, as every day is Father’s/Mother’s day or whatever other day exists. But yes, I do believe it is nice to have such a day since one can take that extra effort of showing your love and gratitude. And then, of course, everything is so commercialized these days, one can’t help but just go along with it 😀


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Fruit Biscuits ( Hyderabad Karachi Bakery Style)/ Egg-free tutti frutti cookies

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Karachi biscuits are popular Indian tea time cookies. These egg-free fruit biscuits have derived their name from the famous “Karachi bakery” in Hyderabad, India. They are sweet, crumbly, melt in the mouth, studded with candied fruits and flavored with two of my favorite’s- cardamom and rose.

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Egg-free Mango loaf cake | Eggless mango cake

I’m super excited to share this egg-free Mango loaf cake/ Eggless mango cake. It was just an experiment, and it worked out beautifully! I used my sponge cake as a base for this recipe, played around with the quantities and completely skipped the eggs. The eggs were swapped for mango puree. And let me tell you, I didn’t miss the eggs at all. The cake was super moist and bursting with mango flavor, and look at the gorgeous color! Such a visual delight!

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